|
Refractive index |
1.3330 nD ~ 1.4200 nD
|
|
Dextran |
0.0 ~ 10.6 %
|
|
Fructose |
0.0 ~ 68.9 %
|
|
Glucose |
0.0 ~ 59.9 %
|
|
Lactose |
0.0 ~ 16.5 %
|
|
Maltose |
0.0 ~ 15.6 %
|
|
Temperature |
0 °C ~ 50 °C
|
|
ATC |
0 °C ~ 40 °C (32 ℉ ~ 104 ℉)
|
|
Battery |
1.5 V
|
|
Dimensions |
121 × 58 × 25 mm
|
|
Weight |
90 grams
|
|
HS Code |
90275000
|
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Microprocessor controlled
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LCD screen to display measurement data in one view
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Three scales of measurement
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Standardized Brix scale for easy read and accuracy
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Automatic and zero calibration with distilled or tap water
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Abrasion and corrosion-resistant coating on sapphire prism
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Automatically turns off after 1 minute of non-use
Used for measuring concentration of sugar in the food and beverage industry, laboratories, research institutes, brewing industry, agriculture, etc.